- Company : VIET DELTA IMP-EXP Co
- Region : Ho Chi Minh , Vietnam
- Category : Food & Beverage > Dried Food
- Specification : - Size : 1-3.5mm - Ingredient : 100% pure natural coconut - Color : Natural white, free from yellow specks or other discoloration - Flavor : Mild and sweet with no off-flavor - Moisture : 3 % max - FFA(as Lauric Acid) : 0.5% max - FAT content : 20% min - Free from bacteria: Salmonella, E. Coli,Aflatoxin, foreign matter - Packing: 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner, PP covering) or as the buyer’s requirement. - MOQ: 1 container 40’HC ~ 12MTS
- Quantity : 100
- Price : 10
- Contact Person : Hung Vo|||Sale Employee
- Telephone :
- Fax :
- Website : www.vdeltagoods.com
- Email : [email protected]
- Update : Jul/21/2019
Product Details
LOW FAT DESICCATED COCONUT: - Description: Desiccated Coconut Low Fat is the dehydrated white coconut meat with lower fat content. Our products are unsweetened and do not contain any preservatives or additives. Desiccated Coconut Low Fat is most ideal for confectioneries and used as fillings, toppings and as ingredients especially for food manufacturers. NEWS: - Generally, this desiccated coconut is served for daily eating needs. - Process: . Step 1:Remove of coconut husk, . Step 2: Remove of coconut shell, . Step 3: Remove of thick brown coconut skin, . Step 4: Wash white coconut meat to remove foreign material, . Step 5: Blanch white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life, . Step 6: Cut of white coconut meat into the desired size. . Step 7: Dry the grated white coconut meat to reduce the moisture content from 19% to less than 3%, . Step 8: Cool desiccated coconut . Step 9: Sieve desiccated coconut to separate desiccated coconut as according to the desired size, . Step 10: Pack desiccated coconut. Please, feel free and contact us if you have any enquiries , at e-mail: [email protected] Website: coconutvietnam.com.vn
