Dried trichogaster pectoralis fish
  • Region : Ho Chi Minh , Vietnam
  • Category : Agriculture > Other Agriculture Products
  • Specification : Product Type:Fish Variety:Trichogaster Pectoralis Style:Dried Certification:GMP, HACCP, ISO Packaging:Bulk Shelf Life:24 Months Place of Origin:Viet Nam Brand Name:Vietdelta Size: customer size Price: contact to get best quote
  • Quantity : 100
  • Price : 2
  • Contact Person : vietdelta|||Marketing
  • Telephone :
  • Fax :
  • Website : http://vdeltacraft.com
  • Email : [email protected]
  • Update : Sep/26/2018
  • Product Details

    Dried trichogaster pectoralis fish is very easy to eat, baked, torn small dots of chili or fried gold, cut to the point of me with salt and beer as well as beer. In addition, you can also skip the bone, mixed with mango or minced shallot leaves will have excellent salad. Or simply grilled to tear a small meal that was extremely bold. Dry must be fresh fish, with fingers spread. Then the fish is cleaned of scales and intestines, soaked in salt water for about 1 hour, bring the sun. The dryness of the shop keeps the freshness soft, not dry black as rock hard, so retains the natural sweet fat.

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