Danish Institute For Fisheries Research

• Company Name : Danish Institute For Fisheries Research
• About Us : Fish products DIFRES works with all aspects of sustainable and innovative use of fish and shellfish resDanish Institute For Fisheries Researchces. In the area of fish products, our research activities concern the health and safety aspects of fish products, utilisation of traditional and alternative fish species, and the preservation of quality from catch to consumer. Our knowledge in this area is applied e. G. In the development of system elements to document the origin, quality, and safety of fish products, and in our advice to public-sector authorities, enterprises and industry. Research in fish products has large international focus as health and food safety are high on the agenda in most parts of the world. Activities within the area of fish products covers three research areas: Health and food safety Assessment of the health-related benefits and risks associated with fish products. Research on preserving nutritional properties and preventing undesired substances, as well as on controlling risks. Read more Quality, shelf life, and enhanced raw-material utilisation Research into better utilisation of traditional and alternative fish species, and into how the quality of fish products can be preserved from catch to consumer, and, finally, into measurement methods for evaluating product quality. Read more Quality assurance systems and traceability The development of sub-elements for systems to document the origin, and ensure the quality and food safety of fish products, from catch to consumer.
• Product/Service : Seafood Products
• Country/Region : Denmark >
• Category : Business Services
• Contact Person : Mr. Carsten Oesterberg |||Technical & Engineering
• Link More : Denmark Business Services ,Denmark Processing Services
• Telephone :
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• Address : Soeltofts Plads, Dtu, Bygning 221
• Website :
• Business Type : Other

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