Cassava
  • Company : HANG XANH INTERNATIONAL CO.,LTD
  • Region : Ho Chi Minh , Vietnam
  • Category : Agriculture > Other Agriculture Products
  • Specification : Style: fresh cassava with skin Specification Size :15 - 25 cm/piece Color : brown skin, white flesh Maturity : 100% Packing : in bulk or as buyer's request
  • Contact Person : Tran Quang Vinh|||staff
  • Telephone :
  • Fax :
  • Website : www.hxcorp.com.vn
  • Email : [email protected]
  • Update : Apr/28/2017
  • Product Details

    Thank you for your interest in our products Dear Sir, Glad to meet you! At present, we are in position to supply product: Whole cassava root. Cassava is grown for its enlarged starch-filled roots, which contains nearly the maximum theoretical concentration of starch on a dry weight basis among food crops. Fresh roots contain about 30% starch and very little protein. Roots are prepared much like potato. They can be peeled and boiled, baked, or fried. It is not recommended to eat cassava uncooked, because of potentially toxic concentrations of cyanogenic glucosides that are reduced to innocuous levels through cooking. In traditional settings of the Americas, roots are grated and the sap is extracted through squeezing or pressing.

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