Edible Corn Starch19
  • Region : , Mexico
  • Category : Apparel & Clothing >
  • Specification : ? C27H48O20?? 98 whiteness? CAS No. 9005-25-8?? EINECS No.? 232-679-6??In powdered sugar, corn starch serves as an anti-caking agent while in puddings, corn starch serves as a thickening agent. Corn starch is also paired with flour in baking formulas to give the baked item greater crumb strength, while at the same time increasing the tenderness of the grain. An important note in the comparison of thickening capabilities of flour and corn starch is that corn starch has double
  • Quantity : 1000000
  • Price : 10.00
  • Contact Person : yuan yang|||Department manager
  • Telephone :
  • Fax :
  • Mobile phone :
  • Website : http://www.fuyangcornstarch.com/corn-starch/edible-corn-starch.html
  • Email : [email protected]
  • Update : Jan/09/2021
  • Product Details

    Product Name:Edible Corn Starch Product Description: ? C27H48O20?? 98 whiteness? CAS No. 9005-25-8?? EINECS No.? 232-679-6??In powdered sugar, corn starch serves as an anti-caking agent while in puddings, corn starch serves as a thickening agent. Corn starch is also paired with flour in baking formulas to give the baked item greater crumb strength, while at the same time increasing the tenderness of the grain. An important note in the comparison of thickening capabilities of flour and corn starch is that corn starch has double the thickening power than that of flour, so it needs to be included in portions half in size as flour.Puddings:?Corn starch is utilized as a thickening agent to bind ingredients to a paste.Shortbread or shortbread-like snack items: Utilized to denote the tender, crumbly characteristics known in shortbread items.Cake flour substitute:?Corn starch can be used as a partial replacement for cake flour in a baking formula, due to the fine, powdery-like texture and similar baking characteristics.Brownies, baked items from a batter: Thickening agent.Biscuits, rolls, bread items: Thickening agent.Frostings or fillings: Thickening agent.Gluten free:?Corn starch is used with gums and protein (e.g. egg) to replace the functionality of gluten.?? Price:10.00 Product Website:http://www.fuyangcornstarch.com/corn-starch/edible-corn-starch.html Company Description SHANDONG FUYANG BIO-TECH CO.,LTD Address:ShandongShandongDezhouDezhouPingyuan Economic Development Zone,Dezhou City, Shandong,China Descption:Shandong Fuyang Biotech Co.,Ltd is the leading manufacturer of sodium gluconate(GLUCONATO DE SODIO) , corn starch, modified starch and in China. Our capacity includes 700000MT corn starch, 100000MT modified starch, 200000MT sodium gluconate(GLUCONATO DE SODIO),10000MT GDL(glucono-delta-lactone) and 20000MT trehalose Registered Capital:60000000 EmployeeNum:1000 SHA

Company Product

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