- Company : Guanxian Ruixiang Biotechnology Development Co LTD
- Region : Shandong , China
- Category : Food & Beverage > Nutrient Additives
- Specification : Soy protein isolate gives meat processor a superior stable and economic system for meat injection bumbling brines 2.Easily dissolves and low viscosity 3.Widely used to add in hams, beef, poultry, non-meat vegetarian analogs, vegetarian cheese, nutrition food, soymilk. Specifications: 1) Min. protein: 90% 2) Min. NSI: 90% 3) PH: 7±0.5 4) Max. moisture: 8% 5) Max. ash: 6.0% 6) Max. fat: 0.5% 7) E-Coli: negative 8) Salmonella: nil 9) Max. standard plate count: 20,000/g gjzruixi
- Quantity : 5000mts/month
- Price : FOB,Qingdao,usd1700/mt
- Contact Person : Junzeng Guo|||International Manager
- Telephone :
- Fax :
- Mobile phone :
- Website : http://www.gxrxsw.com
- Email : [email protected]
- Instant Messenger : Skype:junzengguo QQ:737239644
- Update : Sep/16/2016
Product Details
Soy Protein Isolate is a highly refined form of soy protein with minimum protein content of 90% on dry basis.It is Made from NON-GMO soybean,can be widely used in sausage, Meat ball,quick frozen foods,surimi products,meat products,textured Soy protein,extrusion foods,vegetarian foods,Dairy products,nutrition Foods,beverage,etc.
